GLUTEN-FREE and LACTOSE-FREE powder preparation for the creation of soft and tasty muffins with a neutral and delicate flavour, ideal for filling with Cremadelizia Babbi and Babbi Home Bakery sauces. For more original and delicious recipes, flavor the dough with Babbi Home Bakery Pastes! STORAGE INSTRUCTIONS: Once opened, all products from the Babbi Home Bakery line can be stored at room temperature until the expiry date shown on the package. It is recommended to always use clean and dry utensils (spatulas, spoons, etc.) to remove powders / pastes / sauces from the packages. Many delicious preparations await you in the RECIPES section!
Keep in a cold and dry place.
Net Weight 400 g ℮ 14.11 oz
Ingredients :
400g Babbi Home Bakery Muffin Mix
200g lactose-free milk
100g seed oil
3 large eggs (about 150g)
PREPARATION : Recipe for approximately 12 muffins. Pour the Muffin Mix into a container, add the milk, vegetable oil and eggs. Mix with an electric mixer for about 3 minutes, until a homogeneous mixture is obtained. Pour the mixture into the previously buttered molds and bake in a preheated oven at 170°C (ventilated) or 180°C (static) for approximately 25-30 minutes.
400g Babbi Home Bakery Muffin Mix
200g lactose-free milk
100g seed oil
3 large eggs (about 150g)
PREPARATION : Recipe for approximately 12 muffins. Pour the Muffin Mix into a container, add the milk, vegetable oil and eggs. Mix with an electric mixer for about 3 minutes, until a homogeneous mixture is obtained. Pour the mixture into the previously buttered molds and bake in a preheated oven at 170°C (ventilated) or 180°C (static) for approximately 25-30 minutes.
Babbi Muffin Mix 400gr
Availability
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GLUTEN-FREE and LACTOSE-FREE powder preparation for the creation of soft and tasty muffins with a neutral and delicate flavour, ideal for filling with Cremadelizia Babbi and Babbi Home Bakery sauces. For more original and delicious recipes, flavor the dough with Babbi Home Bakery Pastes! STORAGE INSTRUCTIONS: Once opened, all products from the Babbi Home Bakery line can be stored at room temperature until the expiry date shown on the package. It is recommended to always use clean and dry utensils (spatulas, spoons, etc.) to remove powders / pastes / sauces from the packages. Many delicious preparations await you in the RECIPES section!
Keep in a cold and dry place.
Net Weight 400 g ℮ 14.11 oz
Ingredients :
400g Babbi Home Bakery Muffin Mix
200g lactose-free milk
100g seed oil
3 large eggs (about 150g)
PREPARATION : Recipe for approximately 12 muffins. Pour the Muffin Mix into a container, add the milk, vegetable oil and eggs. Mix with an electric mixer for about 3 minutes, until a homogeneous mixture is obtained. Pour the mixture into the previously buttered molds and bake in a preheated oven at 170°C (ventilated) or 180°C (static) for approximately 25-30 minutes.
400g Babbi Home Bakery Muffin Mix
200g lactose-free milk
100g seed oil
3 large eggs (about 150g)
PREPARATION : Recipe for approximately 12 muffins. Pour the Muffin Mix into a container, add the milk, vegetable oil and eggs. Mix with an electric mixer for about 3 minutes, until a homogeneous mixture is obtained. Pour the mixture into the previously buttered molds and bake in a preheated oven at 170°C (ventilated) or 180°C (static) for approximately 25-30 minutes.